Honey soaked nuts are exactly what they sound like: nuts such as cashews, almonds and walnuts left to rest in pure honey until the two become one. The honey softens the edge of the nuts, and the nuts give the honey body. The result is a spoonable treat that is naturally sweet, rich and slightly crunchy.
What goes into Nutrinno's honey soaked nuts
Our Honey Soaked Mixed Nuts combine cashews, almonds and walnuts with pure honey. You can also choose Honey Soaked Walnuts or Honey Soaked Cashew Nuts on their own. All are made in India.
8 ways to enjoy them
- By the spoonful. The simplest way, as a mid-day treat.
- Over yogurt. A spoonful adds sweetness and crunch.
- On porridge or oats. Stir in or spoon over the top.
- In warm milk. Add a little honey and a few nuts for a comforting drink.
- Over ice cream. Drizzle the honey and scatter the nuts.
- On pancakes or waffles. Use it in place of syrup.
- On a cheese or fruit board. Honey and nuts pair well with cheese, figs and apples.
- As a gift. A jar is a thoughtful, premium present for festivals and thank-yous.
A note on serving
Use a clean, dry spoon each time to keep the jar fresh. Our nut products contain tree nuts and honey, and honey is not recommended for infants below one year.
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